Our Services

We provide a range of customizable and unique experiences tailored to your needs, including private oyster shucking, signature cocktail design, bartending, and hands-on oyster shucking workshops. Whatever the occasion, we’ll work with you to elevate your event and deliver a premium oyster experience your guests won’t forget.

Weddings & Corporate Events

Cocktail Design, Bartending & Restaurant Consulting

Private Events & Shucking Tutorials

Learn about our services

  • Includes:

    • Fresh oysters - picked up from distributor day of the event.

    • Oyster accompaniments - horseradish, lemon, house made sauces, etc.

    • Professional Shucker - trust us when we tell you, this matters when it comes to the quality of the oysters. It is a skill that few have perfected.

    • 2 Hours with our shuckers, additional time can be arranged.

    • Custom designed oyster shucking bar.

  • Includes:

    • Fresh oysters - picked up from distributor day of the event.

    • Oyster accompaniments - horseradish, lemon, house made sauces, etc.

    • Professional Shucker - trust us when we tell you, this matters when it comes to the quality of the oysters. It is a skill that few have perfected.

    • 2 Hours with our shuckers, additional time can be arranged.

    • Custom designed oyster shucking bar.

  • Our Shucking tutorial includes:

    • Oyster 101 (Learn about the food you love so much!) and shucking tutorial

    • 12 Oysters per guest to shuck and enjoy

    • All oyster accompaniments

    • 1 Oyster knife (shucker) per person

  • Our bartending program offers:

    • Feature cocktail design - we will work with you to create a menu that your guests will enjoy the night of your event.

    • Bartending services for the evening - we are very experienced bartenders that have worked in high volume restaurants. If you are looking for someone to bartend your event, we are confident we can provide a high end experience while having fun and keeping the energy high.

    • Note: We do not provide the alcohol for the event, we are there to serve.

  • With years of hands-on experience in restaurant operations—especially in designing and managing successful oyster programs—we know what it takes to elevate your business.

    Whether you’re seeking an outside perspective to boost efficiency in your restaurant or dreaming of launching an oyster program but don’t know where to start, we’re here to help. From menu development to staff training and operational strategies, we provide tailored solutions to meet your unique needs and goals.

    Let us help you bring fresh ideas and expertise to your restaurant.

Let’s start planning!